Kirschs Restaurant At The French Country Inn

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Lake Geneva area’s food, wine and music destination, for over twenty years, is nestled on the scenic shores of Lake Como, just 3.5 miles west of downtown Lake Geneva, off highway 50. Indoor and outdoor fine dining in the historic French Country Inn is complete with romantic fireplaces, charming private dining rooms, a tri-level lakeside deck and patio, and panoramic sunset views. In The LakeGeneva Voters Choice Awards, Kirsch’s Restaurant was voted “Best Fine Dining,” and “Best Wine Selection” in the Geneva Lakes area for 2008.

This premier restaurant features Chef Rick Starr’s Contemporary American Cuisine with Mediterranean influences. He brings the highest quality products and the freshest seasonal produce, from local sustainable farmers and ranchers, to his guests on a daily basis. The local farms practice organic and biodynamic farming. The varied menu contains: fish, seafood, pasta, lamb, beef, and chicken. New editions, to enhance your dining experience, include "Catch of the Day" fish selections, and a "top of the line" new broiler that perfectly prepares the Midwestern corn fed prime beef steaks. Restaurateur and wine connoisseur, Jim Kirchschlager, along with Sommelier Roy Hanson, have created a Wine Spectator Award Winning Wine List with over 600 wines to choose from to compliment your menu selections. Approximately 25 wines are available by the glass. Delectable desserts are a perfect finish to your Kirsch's dining experience. Come for the food and wine, but stay for the live entertainment scheduled all year long. The popular “Bash on the Bayou,” is held on the lakeside patio every Sunday from 3pm – 6pm, all summer long. Charming private dining areas and the outdoor patio are available for business meetings, and parties from small groups to full-scale weddings and banquets.